Gentian root powder, when used in tea, imparts a distinctly bitter and earthy flavor profile, often described as intensely bitter with herbal undertones. The aroma is robust and herbal, with a deep earthiness that characterizes its presence.
In gin production, gentian root contributes a bitter complexity that balances the spirit's botanical blend, adding depth and a lingering bitterness to the overall flavor profile. The aroma of gin infused with gentian root can be somewhat pungent, with herbal notes. It is used in herbal blends and bitters to enhance flavors and balance sweetness.
Medicinally, gentian root is renowned for its digestive benefits, aiding in stimulating appetite, improving digestion, and alleviating symptoms like bloating and indigestion. It is also considered useful for its anti-inflammatory properties, potentially aiding in minor inflammatory conditions.
 
Price exclusive of  VAT, ex our offices in Johannesburg. We can deliver all around the country.
 
Please Contact Us for bulk order quotations.